The Cèic Company
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‘Ceic’ is Scots Gaelic for - yes you guessed it) - CAKE! Our bakery has been founded on time-honoured, incredibly tasty and beautifully soft cake recipes. We work hard to bring new and taste tantalising flavours but also love the classics ‘like granny used to make’. We are so passionate about creating the best cakes possible - and as free from as possible too. Baking non-free from and free-from (gluten, wheat, dairy, soya, egg - biscuits for egg not cake) we want our balery to be for everyone.
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The Cèic Company
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